ICYMI: State of Treating

Dive into the National Confectioners Association’s signature State of Treating research report to provide a deeper understanding of consumer wants and needs in a challenging economic environment, corresponding shifts in the retail landscape and opportunities for the future to support continued confectionery category growth. In addition to information on category and subcategory performance, channel choices and the role of chocolate and candy during holidays and special occasions, key areas of exploration include purchase drivers, ESG considerations and the influence of social media. 

This session is a repeat of the session offered during Wednesday morning’s Eye Opener.  

Date

May 25 2023
Expiré !

Temps

10:00 am

Localisation

Phase de réflexion

Haut-parleur

  • Anne-Marie Roerink
    Anne-Marie Roerink
    Président, 210 Analytics

    As the head of a market research firm specializing in food retailing, Anne-Marie works closely with retailers, wholesalers, producers, and trade associations. She has developed an excellent perspective on the ever-changing wants and needs of the consumer in a one-size-fits-no-one world. Before founding 210 Analytics, Anne-Marie was the head of research for the Food Marketing Institute.